TQM and Quality as Businesses Grow
How businesses keep quality high and consistent: Total Quality Management, where everyone is responsible and quality is built in at every stage, and the harder job of holding quality steady as a business grows, especially when it relies on outside suppliers or lets others run branches under its brand.
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Keeping quality high
Once a business knows what quality means, it needs a way to keep quality high all the time. One well-known method is Total Quality Management, or TQM, where everyone in the business is responsible for quality and it is built in at every stage rather than only checked at the end. Keeping quality steady gets harder as a business grows, because it may rely on outside suppliers or let others run branches under its brand. This module covers the TQM method and the quality problems that come with growth.
Quality method words
Learn these before you sort any idea. The exam wants you to explain how quality is kept high and why growth makes it harder.
Build it in against check it at the end
TQM is a different way of thinking about quality from the older idea of only inspecting the finished product.
How to think about quality and growth
For the method, remember the whole-business idea: every worker takes responsibility, problems are caught as they happen rather than at the end, and the search for small improvements never stops. For growth, think about loss of control. When a firm pays another company to make its parts, or lets separate owners run branches under its name, it no longer watches every step itself, so keeping the same standard everywhere becomes the challenge. Judge each case by who is in control of the quality.
Match the idea to its meaning
- Total Quality Management
- continuous improvement
- outsourcing
- franchising
- every worker is responsible for quality at every stage
- always seeking small ways to get better
- paying an outside firm to make parts or do work
- letting others run a branch under the brand
What is TQM?
Which statement best describes Total Quality Management?
- An approach where everyone is responsible for quality at every stage.
- Leaving quality only to inspectors at the very end.
- Making the cheapest possible product.
- Ignoring quality to make more products.
Features of TQM
Select the TWO features of Total Quality Management.
- Every worker is responsible for quality
- Quality is improved all the time
- Quality is only checked at the very end
- Only senior managers think about quality
Count the faults saved
Before using TQM a workshop made 30 faulty items in a week. After TQM the number of faulty items fell to 6 in a week. Subtract to find how many fewer faulty items are made each week. What is the answer?
Order how TQM stops a fault
Put the steps by which TQM stops a fault reaching the customer in order, earliest first.
- A worker checks their own work as they go
- A fault is spotted early at that stage
- It is fixed before the item moves on
- The customer receives a fault-free product
Complete the facts
A method where every worker is responsible for quality at every stage is _____. Always looking for small ways to improve is called _____ improvement. As a business grows it may pay an outside firm to make parts, which is _____. It may also let others run branches under its brand, which is _____.
Match the growth choice to its quality risk
- buying parts from an outside supplier
- opening branches run by separate owners
- making far more units than before
- running sites in distant towns
- you control the supplier standard less directly
- each owner may keep a different standard
- faults can multiply quickly across large output
- head office cannot watch every site closely
Spot the true TQM facts
Tap the TWO statements that are true about TQM and quality in a growing business.
- In TQM everyone is responsible for quality
- Growth can make keeping quality consistent harder
- TQM checks quality only at the very end
- Outsourcing always makes quality easier to control
Judge the quality case
Read each case and choose the best answer.
- A factory asks every worker to check their own work and fix problems as they happen, and never stops looking for improvements. Which approach is this?
- A growing coffee chain lets separate owners run branches under its brand, and one branch keeps serving poor drinks. What is the main quality risk?
- A firm now buys a key part from an outside supplier instead of making it in house. Why might quality suffer?
Explain TQM and growth
Explain how Total Quality Management helps a business keep quality high, and why keeping quality consistent becomes harder as a business grows.
- Explain what Total Quality Management is
- Explain how TQM differs from only inspecting at the end
- Explain one quality risk of outsourcing as a business grows
- Explain one quality risk of franchising as a business grows
- Finish with a judgement on how a growing business can best protect its quality