CCEA GCSE Hospitality 0007/1 Paper 1 The Hospitality Industry - Summer 2025
0007/1 路 Question paper
CCEA
GCSE
Hospitality
CCEA GCSE Hospitality past papers
This collection keeps CCEA Hospitality papers together so you can revise the right exam-board style and jump to related revision modules when they are available.
馃搫 23 papers
2018-2025
How the exam works
Skip to the papersCCEA GCSE Hospitality (0007) is assessed in 3 parts. There are no tiers: everyone sits the same papers.
Unit 1: The Hospitality Industry
- Time
- 1h
- Weighting
- 25%
Unit 2: Hospitality and the Customer
- Time
- 1h
- Weighting
- 25%
Unit 3: Food and Beverage Preparation and Service
- Weighting
- 50%
Taken from the published specification. Read the specification. Your school confirms which papers and tier you are entered for.
2025 Summer
CCEA GCSE Hospitality 0007/2 Paper 2 Hospitality and the Customer - Summer 2025
0007/2 路 Question paper
2024 Summer
CCEA GCSE Hospitality 0007/1 Paper 1 The Hospitality Industry - Summer 2024
0007/1 路 Mark scheme, Question paper
CCEA GCSE Hospitality 0007/2 Paper 2 Hospitality and the Customer - Summer 2024
0007/2 路 Mark scheme, Question paper
2023 Summer
CCEA GCSE Hospitality 0007/1 Paper 1 The Hospitality Industry - Summer 2023
0007/1 路 Mark scheme, Question paper
CCEA GCSE Hospitality 0007/2 Paper 2 Hospitality and the Customer - Summer 2023
0007/2 路 Mark scheme, Question paper
2022 Summer
CCEA GCSE Hospitality 0007/1 Paper 1 The Hospitality Industry - Summer 2022
0007/1 路 Mark scheme, Question paper
CCEA GCSE Hospitality 0007/2 Paper 2 Hospitality and the Customer - Summer 2022
0007/2 路 Mark scheme, Question paper
2021 Summer
CCEA GCSE Hospitality 0007/1 Paper 1 The Hospitality Industry - Summer 2021
0007/1 路 Mark scheme, Question paper
CCEA GCSE Hospitality 0007/2 Paper 2 Hospitality and the Customer - Summer 2021
0007/2 路 Mark scheme, Question paper
2019 Summer
CCEA GCSE Hospitality 0007/1 Paper 1 The Hospitality Industry - Summer 2019
0007/1 路 Mark scheme, Question paper
CCEA GCSE Hospitality 0007/2 Paper 2 Hospitality and the Customer - Summer 2019
0007/2 路 Mark scheme, Question paper
2018 Summer
CCEA GCSE Hospitality 0007/1 Paper 1 The Hospitality Industry - Summer 2018
0007/1 路 Question paper
How to use these papers
Before you start. Work out which questions are recall and which ask you to justify a decision. The justification questions are where the marks concentrate, and they are hardest to revise for by reading.
While you work. Name the specific material, technique or component rather than describing it. Marks go to the precise term, and a description that avoids the word rarely gets there.
Marking it afterwards. Mark schemes accept a range of valid answers here, so check whether yours is on the list before deciding you were wrong. If it is not, work out what made the listed ones acceptable.
Warm up first. Diet, Nutrition and Special Diets is the shortest activity here, so it is the quickest way back into Hospitality before you open a paper.
Revise this subject
Communication, Marketing and Promotions
Communication, marketing and promotions
Customer Care Standards and Complaints
Customer care standards and procedures
Customers, Products and Services
Customers, products and services
Diet, Nutrition and Special Diets
Diet and health in the hospitality industry
Equipment, Knife Skills and Cuts
Equipment and food-preparation skills
Health, Safety Legislation and First Aid
Health and safety at work, and first aid
Safe Food Handling, Storage and Cooking Methods
Safe food handling, storage and cooking methods
The Hospitality Industry and Careers
Exploring hospitality and careers
Common questions
Are these CCEA GCSE Hospitality past papers free?
Yes. DoRevision links to official exam-board documents and keeps the revision page free to browse.
Can I use these for Year 10 and Year 11 mocks?
Yes. Past papers are useful for GCSE mocks, timed practice and checking answers against the mark scheme.